On the afternoon of May-22-2022, the 5th Annual International American Chinese Cuisine Forum hosted by the US-CHINA RESTAURANT ALLIANCE ( u-cra.com) was grandly held at the McCormick Place in Chicago. Coinciding with the 101th National Restaurant Association Show( NAR ) was held at the same time, the stunning forum attracted the attention of many exhibitors.
The theme of this forum was “ Take precautions to embrace the new time of global Chinese Cuisine development”. Based on the current Chinese food market environment, focusing on the development prospects of Chinese catering industry, keeping pace with the times, discussing the problems and opportunities faced by the overseas Chinese catering industry, strengthening the exchanges and cooperation between the Chinese catering industry at home and aboard, and making positive contribution to the development of the Chinese catering industry.
The exhibitors from various countries in the catering industry as well as many people from related industries were actively attended this forum and took this opportunity to communicate and discuss the problems and opportunities faced by the catering industry, and jointly meet the recovery of the catering industry and promote win-win cooperation.
As the theme of “Take precautions to embrace the new time of global Chinese Cuisine development”, the International American Chinese Cuisine Forum totally invited 7 speakers to gave a speech based on their personal expertise. By collecting votes from all walks of life, the outstanding figure in 2022 were selected and awarded the honorary certificates at the meeting.
New Chance, We march together in the future